Equine applied and clinical nutrition : health, welfare and performance / edited by Raymond J. Geor, BVSc, MVSc, PhD, Diplomate ACVIM (Large Animal), Diplomate ACVSMR, Diplomate ACVN (Honorary) ; Patricia A. Harris, MA, PhD, Diplomate ECVCN, VetMB, MRCVS ; Manfred Coenen, Prof., Dr. med. vet., Diplomate ECVCN ; foreword by HRH Princess Anne
- Published:
- Edinburgh ; London ; New York ; Oxford ; Philadelphia ; St. Louis ; Sydney ; Toronto : Saunders Elsevier, 2013.
- Copyright Date:
- ©2013
- Physical Description:
- [xiii], 679 pages : color illustrations ; 29 cm
- Additional Creators:
- Geor, Raymond J., Harris, Patricia A., 1959-, and Coenen, Manfred
- Contents:
- Machine generated contents note: Section A Nutritional Foundations -- 1.Gastrointestinal physiology / Veronique Julliand -- 2.Endocrine and metabolic physiology / Raymond J. Geor -- 3.Factors affecting feed intake / Derek Cuddeford -- 4.Water / Nadia F. Cymbaluk -- 5.Energy systems and requirements / Andrea D. Ellis -- 6.Amino acids and protein / Laurie M. Lawrence -- 7.Fat and fatty acids / Kelly R. Vineyard -- 8.Carbohydrates / Rhonda M. Hoffman -- 9.Vitamins / Patricia A. Harris -- 10.Macro and trace elements in equine nutrition / Manfred Coenen -- Section B Nutrition for Lifestage, Type or Function -- 11.Feeding stallions and broodmares / Laurie M. Lawrence -- 12.Feeding the growing horse / William B. Staniar -- 13.Practical considerations for feeding racehorses / Brian D. Nielsen -- 14.Nutritional management of elite endurance horses / Harold C. Schott II -- 15.Nutritional considerations for aged horses / Patricia A. Harris -- 16.Practical donkey and mule nutrition / Faith A. Burden -- Section C Applied Nutrition - Feeds -- 17.Feedstuffs for horses / Jan Erik Lindberg -- 18.Pastures and pasture management / Annette C. Longland -- 19.Specialized dietary supplements / Carey A. Williams -- 20.Feed hygiene and related disorders in horses / Josef Kamphues -- 21.The manufacturers' role in feed quality and safety: A discussion on methods used in feed manufacturing processes to assure feed hygiene and safety / Ruth Bishop -- Section D Applied Nutrition -- 22.Assessment of body condition and bodyweight / Alexandra H. A. Dugdale -- 23.Ration evaluation and formulation / Catherine E. Dunnett -- 24.Assessment of nutritional status from analysis of blood and other tissue samples / Ellen Kienzle -- 25.Effects of diet on behavior - normal and abnormal / Christine J. Nicol -- 26.Controversial areas in equine nutrition and feeding management: The Editors' views / Raymond J. Geor -- Section E Clinical Nutrition -- 27.Laminitis / Patricia A. Harris -- 28.Obesity / Patricia A. Harris -- 29.Feeding thin and starved horses / Caroline McGregor Argo -- 30.Hyperlipemia / Andy E. Durham -- 31.Exercise-associated muscle disorders / Jose Luis L. Rivero -- 32.Developmental orthopedic disease / Andrea D. Ellis -- 33.Oral joint supplements in the management of osteoarthritis / C. Wayne McIlwraith -- 34.Gastric ulceration / Jenifer A. Nadeau -- 35.Intestinal disease / Andy E. Durham -- 36.Urinary tract disease / Harold C. Schott II -- 37.Hepatic insufficiency / Andy E. Durham -- 38.Nutritional considerations in grass sickness, botulism, equine motor neuron disease and equine degenerative myeloencephalopathy / John A. Keen -- 39.Feeding management pre- and post-surgery / Tim Mair -- 40.Feeding orphan and sick foals / Sarah J. Stoneham -- 41.Assisted enteral and parenteral feeding / Elizabeth A. Carr.
- Subject(s):
- ISBN:
- 0702034223
9780702034220 - Bibliography Note:
- Includes bibliographical references and index.
- Source of Acquisition:
- Purchased with funds from the Paterno Libraries Endowment; 2013
- Endowment Note:
- Paterno Libraries Endowment
View MARC record | catkey: 10023200