Actions for Considerations in the Use of USDA Food Consumption Statistics in the Setting of Pesticide Tolerances by the Environmental Protection Agency [electronic resource].
Considerations in the Use of USDA Food Consumption Statistics in the Setting of Pesticide Tolerances by the Environmental Protection Agency [electronic resource].
Examines USDA food consumption data to analyze their appropriateness for EPA use in determining the maximum levels of pesticide residues ingested by consumers. Explains how other data could be utilized to take into consideration the wide variation in individual diets and, thus, the variation in potential residue consumption.
ProQuest U.S. Congressional Research Digital Collection
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