Catalog
Bookmarks
0
Course Reserves
My Account
Advanced search
Search in
Keyword
Title
Author/Creator
Subject
Browse by LC Call Number
Browse by Author
Browse by Subject
search for
Search
Advanced search
Start Over
Share
Email
RIS file
Bookmark
Report an Issue
The global kitchen : the authoritative reference on cooking, seasoning, and dieting with ethnic and natural foods / Karen Gail Brooks and Gideon Bosker
Author:
Brooks, Karen
Published:
Kansas City : Andrews and McMeel, [1981]
Copyright Date:
©1981
Physical Description:
xviii, 505 pages ; 24 cm
Additional Creators:
Bosker, Gideon
Availability
Browse Nearby on Shelf
I Want It
I Want It
Finding items...
Subject(s):
International cooking
Cooking (Natural foods)
ISBN:
0836221044
Bibliography Note:
Includes bibliographies and index.
View MARC record
| catkey: 1030783