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Everyday Thai cooking : quick and easy family style recipes / Katie Chin ; foreword by Katie Workman ; photography by Masano Kawana

Author
Chin, Katie
Published
Tokyo ; Rutland, Vermont : Tuttle Publishing, [2013]
Physical Description
144 pages : color illustrations ; 27 cm
Additional Creators
Kawana, Masano

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Contents
Basic cooking techniques and tips -- Basic tools and utensils -- Understanding Thai ingredients: the essential Thai pantry -- The basics -- Appetizers & snacks -- Soups -- Salads -- Poultry -- Beef, pork & lamb -- Seafood -- Rice & noodles -- Vegetables & tofu -- Thai desserts & drinks -- Acknowledgements -- Resource guide.
Summary
Shares recipes, tips, tools, and techniques for preparing Thai appetizers, soups, salads, main dishes, and desserts, and includes suggested substitutions for hard-to-find ingredients.
Subject(s)
ISBN
9780804843713 (hardcover)
0804843716 (hardcover)
Note
Includes index.
View MARC record | catkey: 11540328