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The French market cookbook : vegetarian recipes from my Parisian kitchen / Clotilde Dusoulier

Author
Dusoulier, Clotilde, 1979-
Published
New York : Clarkson Potter, 2013.
Edition
First edition.
Physical Description
224 pages : color illustrations ; 22 cm

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Contents
Spring -- Summer -- Fall -- Winter -- Essentials.
Summary
These vegetarian recipes-- many of which are gluten-free and dairy-free-- all highlight seasonal produce. Dosoulier explores the love story between French cuisine and vegetables, and lets the bright flavors of the vegetables shine through in these tempting dishes.
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Genre(s)
ISBN
9780307984821 (pbk.)
0307984826 (pbk.)
View MARC record | catkey: 11546060