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Actions for Best recipes for low-calorie main course microwaving
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Best recipes for low-calorie main course microwaving
Published
New York : Prentice Hall, [1990]
Copyright Date
©1990
Edition
1st ed.
Physical Description
112 pages : illustrations (some color) ; 24 cm.
Full Text available online
Availability
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Series
Betty Crocker's red spoon collection
Subject(s)
Low-calorie diet
—
Recipes
Microwave cooking
Note
Includes index.
View MARC record
| catkey: 1267946