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Food industries manual

Published: London : L. Hill, limited, 1932-
Physical Description: illustrations ; 22-29 cm

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ISBN

0442206747 (22nd ed.)

Note

Published varies.

Special Numbering

Vol. for 1970 (20th ed.) also called 1st American ed.

Issuing Body

Issued by: Food manufacture, 1939-?

View MARC record | catkey: 1375099