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Foods of plant origin : production, technology, and human nutrition / edited by D.K. Salunkhe, S.S. Deshpande

Published: New York : Van Nostrand Reinhold, [1991]
Copyright Date: ©1991
Physical Description: x, 501 pages : illustrations ; 24 cm
Additional Creators: Salunkhe, D. K. and Deshpande, S. S., 1955-

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ISBN

0442239173

Note

"An AVI book."

Bibliography Note

Includes bibliographical references and index.

View MARC record | catkey: 1693852