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Foreign body prevention, detection and control : a practical approach / P. Wallin and P. Haycock

Author:: Wallin, P.
Published:: London ; New York : Blackie Academic & Professional, 1998.
Edition:: 1st ed.
Physical Description:: 359 pages : illustrations ; 24 cm.
Additional Creators:: Wallin, P. and Haycock, P.

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Series:

Practical approaches to food control and food quality series ; 4.

Subject(s):

ISBN:

0751404160

Bibliography Note:

Includes bibliographical references and index.

View MARC record | catkey: 1695206