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The food stamp certification handbook / USDA, Food and Nutrition Service

Corporate Author:: United States. Food and Nutrition Service
Published:: Washington : The Service, 1975.
Edition:: Reprint of 1974 ed.
Physical Description:: 282 pages in various pagings ; 27 cm

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Report Numbers:

A 98.8:St 2

Subject(s):

Food stamps—United States

Note:

Cover title.
"732-1."

View MARC record | catkey: 1710214