Actions for Production and Breeding of Chilli Peppers (Capsicum spp.) [electronic resource]

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Production and Breeding of Chilli Peppers (Capsicum spp.) [electronic resource] / by Elizanilda Ramalho do Rêgo, Mailson Monteiro do Rêgo, Fernando Luiz Finger

Author
Ramalho do Rêgo, Elizanilda
Published
Cham : Springer International Publishing : Imprint: Springer, 2016.
Physical Description
IX, 134 pages 25 illustrations, 2 illustrations in color : online resource
Additional Creators
Monteiro do Rêgo, Mailson, Finger, Fernando Luiz, and SpringerLink (Online service)
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Contents
Introduction and Nutritional Value -- Cultivation of Peppers -- Cytogenetics -- Genetics and Breeding -- Molecular Markers -- Micropropagation -- Ornamental Peppers -- Postharvest Physiology. .
Summary
The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits. .
Subject(s)
ISBN
9783319065328
Digital File Characteristics
text file PDF
Part Of
Springer eBooks
View MARC record | catkey: 17513939