Eating in the middle : a mostly wholesome cookbook / Andie Mitchell ; photographs by Aran Goyoaga

Author:: Mitchell, Andie
Published:: New York : Clarkson Potter, [2016]
Edition:: First edition.
Physical Description:: 240 pages : color illustrations ; 25 cm

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Contents:

Introduction -- Starting fresh -- Lunchtime -- Vegetables & sides -- Dinnertime -- For sharing -- All things sweet.

Summary:

From the author of the New York times bestselling It was me all along, a cookbook for eating in balance, featuring mostly healthy recipes to help anyone stay fit, and a few "special occasion" sweets and entrees, with the author's moving story of weight loss and thoughts on managing cravings throughout. --

Subject(s):

Cooking
Nutrition
Health
Food
Diet

Genre(s):

Cookbooks

ISBN:

9780770433277 (hbk)
0770433278 (hbk)

Note:

Includes index.

View MARC record | catkey: 18898868