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Food chemistry : a laboratory manual / Dennis D. Miller
Author
Miller, Dennis D., 1945-
Published
New York : Wiley, [1998]
Copyright Date
©1998
Physical Description
ix, 153 pages : illustrations ; 26 cm
Full Text available online
Availability
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Subject(s)
Food
—
Analysis
—
Laboratory manuals
Food
—
Composition
—
Laboratory manuals
ISBN
0471175439 (pbk. : alk. paper)
Note
"A Wiley-Interscience publication."
Bibliography Note
Includes bibliographical references.
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| catkey: 2052542