Food safety innovation in the United States : evidence from the meat industry / Elise Golan [and five others].
- Author
- Golan, Elise H.
- Additional Titles
- At head of title: Electronic report from the Economic Research Service
- Published
- [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2004.
- Physical Description
- 1 online resource (1 unnumbered page, vi, 49 pages) : color illustrations
- Additional Creators
- United States. Department of Agriculture. Economic Research Service
Access Online
- Series
- Restrictions on Access
- Free-to-read Unrestricted online access
- Report Numbers
- A 1.107:834
- Subject(s)
- Note
- "April 2004."
- Bibliography Note
- Includes bibliographical references (pages 44-49).
- Action Note
- committed to retain. Federal Depository Library Program (FDLP). For information on our retention commitment, please contact Microforms and Government Information.
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