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Food and faith in Christian culture [electronic resource] / edited by Ken Albala and Trudy Eden
Published:
New York : Columbia University Press, c2011.
Physical Description:
vi, 265 p. : ill. ; 23 cm.
Additional Creators:
Albala, Ken, 1964-
and
Eden, Trudy
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Series:
Arts and traditions of the table
Restrictions on Access:
License restrictions may limit access.
Subject(s):
Food
—
Religious aspects
—
Christianity
—
History
Food habits
—
History
Dinners and dining
—
Religious aspects
—
Christianity
—
History
Genre(s):
Electronic books
ISBN:
9780231149969 (cloth : alk. paper)
9780231149976 (pbk. : alk. paper)
9780231520799 (e-book)
Bibliography Note:
Includes bibliographical references (p. [239]-252) and index.
View MARC record
| catkey: 23791492