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Eating out in Europe : picnics, gourmet dining, and snacks since the late eighteenth century / edited by Marc Jacobs and Peter Scholliers

Published
Oxford ; New York : BERG, 2003.
Physical Description
xiii, 411 pages : illustrations ; 23 cm
Additional Creators
Jacobs, Marc and Scholliers, Peter

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Subject(s)
ISBN
185973653X (cloth)
1859736580 (pbk.)
Bibliography Note
Includes bibliographical references and indexes.
View MARC record | catkey: 2566399