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Actions for The New York times seafood cookbook : 250 recipes for more than 70 kinds of fish and shellfish
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The New York times seafood cookbook : 250 recipes for more than 70 kinds of fish and shellfish / edited by Florence Fabricant
Published
New York : St. Martin's Press, [2003]
Copyright Date
©2003
Physical Description
x, 342 pages ; 25 cm
Additional Creators
Fabricant, Florence
Full Text available online
Availability
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Subject(s)
Cooking (Seafood)
ISBN
0312312318
Related Titles
New York times
Note
Includes index.
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| catkey: 2617702