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When food kills : BSE, E. coli, and disaster science / T. Hugh Pennington

Author:: Pennington, T. H. (Thomas Hugh)
Published:: Oxford ; New York : Oxford University Press, 2003.
Physical Description:: ix, 226 pages : illustrations ; 25 cm

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ISBN:

0198525176 (alk. paper)

Bibliography Note:

Includes bibliographical references (pages [214]-220) and index.

Source of Acquisition:

Abington copy: Purchased with funds from the David G. Lashin Memorial Book Fund; 20034

View MARC record | catkey: 2621890