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Chapter 43¿̐ưMixing and Curing Water for Concrete / WJ. McCoy

Author
McCoy, WJ.
Physical Description
1 online resource (9 pages) : illustrations, figures, tables
Additional Creators
American Society for Testing and Materials and ASTM International
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Summary
This paper is concerned primarily with the significance of tests of various types of waters for mixing and curing concrete and makes no attempt to include the effect of quantity of mixing water. Almost all natural waters, fresh waters, and waters treated for municipal use are satisfactory as mixing water for concrete if they have no pronounced odor or taste. Because of this very little attention is usually given to the water used in concrete, a practice that is in contrast to the frequent checking of the cement and aggregate components of the concrete mix.
Dates of Publication and/or Sequential Designation
Volume 1978, Issue 169B (January 1978)
Subject(s)
ISBN
9780803147126 (e-ISBN)
9780803106123
0803106122
Digital File Characteristics
text file PDF
Bibliography Note
Includes bibliographical references 24.
Other Forms
Also available online via the World Wide Web. Tables of contents and abstracts freely available; full-text articles available by subscription.
Full text article also available for purchase.
Also available in PDF edition.
Reproduction Note
Electronic reproduction. W. Conshohocken, Pa. : ASTM International, 1978. Mode of access: World Wide Web. System requirements: Web browser. Access may be restricted to users at subscribing institutions.
Technical Details
Mode of access: World Wide Web.
Source of Acquisition
ASTM International PDF Purchase price USD25.
View MARC record | catkey: 27997326