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The keeyuga cookery book : Printed Cookbook; Domestic Cookbook 1911
Author:
McGowan, Henrietta C
Published:
Marlborough, Wiltshire : Adam Matthew Digital, 2019.
Physical Description:
1 online resource
Additional Creators:
Adam Matthew Digital (Firm)
Access Online
ezaccess.libraries.psu.edu
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Summary:
Description: This work includes recipes and advice for housewives, week-end campers, bachelors, women who sell foodstuffs, and men and women who run small establishments.
Other Subject(s):
Food and Identity
Food and Gender
Food Preparation
Melbourne
Australia
baking, beverages, canning and preserving, gender: female, gender: male, stove
Australian cuisine
Note:
AMDigital Reference: ML 641.5/M.
Original Version:
Reproduction of: The keeyuga cookery book Melbourne, Australia: Thomas C Lothian, 1911.
Location of Originals:
State Library of New South Wales
Copyright Note:
Material sourced from the State Library of New South Wales
View MARC record
| catkey: 29330221