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The ancestral recipes of Shen Mei Lon : a scroll of favorite Chinese dishes adapted for American kitchens : fully illustrated, 1954 / Ruth Chier Rosen

Author
Lon, Shen Mei
Published
New York : Richard Rosen Associates, Inc., [1954]
Copyright Date
©1954
Physical Description
1 online resource (1 volume (140 pages)) : illustrations (black and white).
Additional Creators
Rosen, Ruth Chier, 1925- and Adam Matthew Digital (Firm)
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Series
Summary
UC San Diego's AIWF Collection includes more than 7,200 volumes, beginning with descriptions of European cuisine and culinary history from the seventeenth to early nineteenth centuries, and more recently focusing on Asia, Mexico and Latin America, California and the American West and the nations of the Pacific Rim. In addition to culinary history, the collection supports research and instruction in cultural studies, social history, women's studies, anthropology, nutrition and medicine.
Subject(s)
Note
AMDigital Reference: TX724.5.C5 .R67 1954.
"Collection: American Institute of Wine & Food Culinary Collection."--Home page.
"Note: Please note that some of the metadata for this document has been drawn from the catalogue of the University of California, San Diego."--Home page.
Includes index.
Reproduction Note
Electronic reproduction. Marlborough, Wiltshire : Adam Matthew Digital, 2019. Digitized from a copy held by the University of California, San Diego and made available by Adam Matthew Digital.
Location of Originals
University of California, San Diego
Copyright Note
Material sourced from the University of California, San Diego.
View MARC record | catkey: 29331091