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Nutrition pathways. Lesson 25, Consumer concerns and food safety. Part 5 / [producer/director, Pamela Kettle].

Additional Titles
Nutrition pathways. Lesson 25, Part 5
Published
Dallas, TX : Dallas County Community College District, 1996.
Physical Description
1 online resource (2 minutes)
Additional Creators
Kettle, Pamela, Wright, Victoria, Dallas County Community College District, and Dallas Telecourses (Firm)
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Language Note
In English.
Summary
Consumer Concerns and Food Safety looks at food borne illnesses, contaminants, pesticides, food additives, water supplies, and nutrition choices that affect the local and global community.
Subject(s)
Genre(s)
Duration
["00:01:57"]
Digital File Characteristics
video file
Note
Title from resource description page (viewed January 04, 2019).
Participant/Performer Note
Narrator: Victoria Wright.
View MARC record | catkey: 29623527