Specifications used by federal government departments purchasing butter and margarine for their departmental food requirements.
Report Numbers
D2-531/26-2018E-PDF
Note
Distributed by the Government of Canada Publishing and Depository Services Program (Weekly acquisitions list 2019-14). Issued also in French under title: Spécifications sur la qualité des aliments : aliments achetés par les ministères fédéraux. Beurre et margarine. "April 1, 2018."