Email RIS file
Bookmark
Report an Issue

Department of Health and Human Services, Food and Drug Administration [electronic resource] : hazard analysis and critical control point (HAACP) : procedures for the safe and sanitary processing and importing of juice

Author
Wannisky, Kathleen E.
Additional Titles
Hazard analysis and critical control point (HAACP) : procedures for the safe and sanitary processing and importing of juice and Procedures for the safe and sanitary processing and importing of juice
Published
Washington, DC : U.S. General Accounting Office, [2001]
Additional Creators
United States. Food and Drug Administration and United States. General Accounting Office
Access Online

Availability

I Want It
I Want It

Finding items...

Restrictions on Access
Free-to-read Unrestricted online access
Report Numbers
GA 1.41:GAO-01-386 R
GAO-01-386 R
B-287194
Subject(s)
Note
Title from title screen (viewed on May 20, 2004).
"February 13, 2001."
Paper version available from: U.S. General Accounting Office, 441 G St., NW, Rm. LM, Washington, D.C. 20548.
"GAO-01-386R."
"B-287194."
Technical Details
Mode of access: Internet from GAO web site. Address as of 5/20/04: http://archive.gao.gov/legald426p9/164511.pdf; current access available via PURL.
Action Note
committed to retain. Federal Depository Library Program (FDLP). For information on our retention commitment, please contact Microforms and Government Information.
View MARC record | catkey: 3091619