Catalog
Bookmarks
0
Course Reserves
My Account
Advanced search
Search in
Keyword
Title
Author/Creator
Subject
Browse by LC Call Number
Browse by Author
Browse by Subject
search for
Search
Search
Advanced search
Start Over
Share
Email
RIS file
Bookmark
Report an Issue
The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin
Author
Vastola, Antonella
Published
Cham : Springer Nature, 2015.
Physical Description
1 electronic resource (397 pages)
Access Online
library.oapen.org
, Open Access: OAPEN Library: description of the publication
library.oapen.org
, Open Access: OAPEN Library, download the publication
Full Text available online
Availability
I Want It
I Want It
Finding items...
Language Note
English
Restrictions on Access
Open Access Unrestricted online access
Summary
Agriculture; Food Science; Environmental Science and Engineering
Subject(s)
Biochemical engineering
Food & society
Management of specific areas
Manufacturing industries
Pharmaceutical industries
Technology, engineering, agriculture
Other Subject(s)
Agriculture
Environmental Science and Engineering
Food Science
ISBN
9783319163574
9789400779600
Collection
OAPEN Library.
Terms of Use and Reproduction
Creative Commons https://creativecommons.org/licenses/by-nc/4.0/
Creative Commons
View MARC record
| catkey: 31185939