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Theory and practice in microbial enhanced oil recovery [electronic resource] / Kun Sang Lee [and more].

Published
Cambridge : Gulf Professional Publishing, 2020.
Physical Description
1 online resource
Additional Creators
Lee, Kun Sang
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Contents
Front Cover -- Theory and Practice in Microbial Enhanced Oil Recovery -- Theory and Practice in Microbial Enhanced Oil Recovery -- Copyright -- Preface -- Nomenclatures -- Contents -- 1 -- Introduction -- 1.1 MICROBIAL PROCESSES FOR OIL RECOVERY -- 1.1.1 Strategy Overview -- 1.1.2 Selective Plugging -- 1.1.3 Wettability Alteration -- 1.1.4 Surface Tension Alteration -- 1.1.5 Bioacids/Solvents/Gases -- 1.1.6 Degradation/CleanUp -- 1.2 SUBSURFACE ENVIRONMENT AND SCREENING CRITERIA -- 1.2.1 Lithology -- 1.2.2 Porosity and Permeability -- 1.2.3 Depth/Temperature/Pressure -- 1.2.4 Salinity/pH, 1.2.5 Screening Criteria -- REFERENCES -- 2 -- Microbiology and Microbial Products for Enhanced Oil Recovery -- 2.1 MICROBIAL ECOLOGY AND ACTIVITIES IN DEEP SUBSURFACE -- 2.1.1 Microorganisms in Ecosystem -- A Temperature -- B pH -- C Salinity -- D Oxygen -- 2.1.2 Reservoir Environments and Their Effects on Microbial Activities -- A Temperature -- B pH -- C Salinity -- 2.2 BIOSURFACTANTS -- 2.2.1 Definitions and Characteristics -- 2.2.2 Biosurfactant Production (Mechanisms, Optimal Conditions, Yields) -- 2.2.3 Representative Biosurfactant-Producing Bacteria -- A Bacillus species, B Pseudomonas species -- C Other species -- 2.3 BIOPOLYMERS -- 2.3.1 General Definition -- 2.3.2 Formation of Biopolymers -- 2.3.3 Representative Biopolymers and Their Properties -- A Curdlan produced by Alcaligenes spp. and Agrobacterium spp. -- a Microbial production -- a Microbial production -- b Chemical and physicochemical characteristics -- b Chemical and physicochemical characteristics -- c Application -- c Application -- B Pullulan produced by Aureobasidium spp. -- a Microbial production -- a Microbial production -- b Chemical and physiochemical characteristics, B Chemical and physiochemical characteristics -- c Application -- c Application -- Dextran produced by Leuconostoc spp. -- a Microbial production -- a Microbial production -- b Chemical and physicochemical characteristics -- b Chemical and physicochemical characteristics -- c Application -- c Application -- Scleroglucan produced by Sclerotium spp. -- a Microbial production -- a Microbial production -- b Chemical and physicochemical characteristics -- b Chemical and physicochemical characteristics -- c Application -- c Application -- E Xanthan gum produced by Xanthomonas spp., and A Microbial production -- a Microbial production -- b Chemical and physicochemical characteristics -- b Chemical and physicochemical characteristics -- c Application -- c Application -- F Levan produced by Bacillus spp. -- a Microbial production -- a Microbial production -- b Chemical and physicochemical characteristics -- b Chemical and physicochemical characteristics -- c Application -- c Application -- G Alginate -- a Microbial production -- a Microbial production -- b Chemical and physicochemical characteristics -- b Chemical and physicochemical characteristics
Subject(s)
Genre(s)
ISBN
9780128204252 (electronic bk.)
0128204257 (electronic bk.)
Note
Includes index.
View MARC record | catkey: 32854845