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Actions for Food systems and health [electronic resource]
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Food systems and health [electronic resource] / edited by Sara Shostak, Brandeis University, Waltham, MA, USA
Published
Bingley, UK : Emerald Publishing, 2017.
Edition
First edition.
Physical Description
xxiii, 252 pages : illustrations ; 24 cm.
Additional Creators
Shostak, Sara
Access Online
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Series
Advances in medical sociology ; volume 18
Restrictions on Access
License restrictions may limit access.
Subject(s)
Food
—
Safety measures
Food security
—
Health aspects
Food supply
—
Social aspects
Public health
Genre(s)
Electronic books
ISBN
9781786350923 (print)
9781786350916 (online)
9781787148901 (Epub)
Bibliography Note
Includes bibliographical references.
View MARC record
| catkey: 34545530