Basic chemical concepts & tables / Steven L. Hoenig, American Public University

Author:: Hoenig, Steven L., 1957-
Additional Titles:: Basic chemical concepts and tables
Published:: Boca Raton, FL : CRC Press, Taylor & Francis Group, [2020]
Physical Description:: xi, 264 pages : illustrations ; 28 cm

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Contents:

Chapter 1. General chemistry -- Chapter 2. Inorganic chemistry -- Chapter 3. Organic chemistry -- Chapter 4. Nomenclature -- Chapter 5. Qualitative chemical analysis -- Chapter 6. Organic spectroscopy tables -- Chapter 7. Units and measurements -- Chapter 8. Mathematical concepts.

Summary:

"Written as a quick reference to the many different concepts and ideas encountered in chemistry, the author presents important subjects in a concise format that makes it a practical resource for any reader. Graduate and undergraduate chemistry students, professionals or instructors looking to refresh their understanding of a chemistry topic will find this ready reference indispensable in their daily work. Subjects covered include general chemistry, inorganic chemistry, organic chemistry, and spectral analysis. Separate chapters offer physical constants and unit measurements commonly encountered and mathematical concepts needed when reviewing or working with basic chemistry concepts"--

Subject(s):

Chemistry

ISBN:

9780367230135 paperback
0367230135 paperback
9780367230142 hardcover
0367230143 hardcover

Note:

AUTH: AMERICAN PUBLIC UNIVERSITY.

Bibliography Note:

Includes bibliographical references (page 259) and index.

View MARC record | catkey: 34854247