Cortes especiales de res. Ciencia y Tecnología de Alimentos Vol. 22, No. 3, 29-38, 2012 [electronic resource] / Cepero, Yamira

Author: Cepero, Yamira
Published: [S.l.] : D - Instituto de Investigaciones para la Industria Alimentaria, 2012.
Additional Creators: Rodríguez, Frank and Moya, Yamilé

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