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Nutrition and sensation / edited by Alan R. Hirsch

Published
Boca Raton : CRC Press, Taylor & Francis Group, 2023.
Edition
Second edition.
Physical Description
1 online resource
Additional Creators
Hirsch, Alan R.
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Summary
"Fully revised and updated, this edition includes new information on sensory modalities; disease states affecting sensation; nutritional manipulation; unusual sensory hallucinations of food; using flavor to suppress appetite; and the concept of a sixth taste in gustation, lipid and fat receptors on the tongue"--
Subject(s)
ISBN
9780429280832 (ebook)
0429280831 (ebook)
9780367236182 (hardback)
Bibliography Note
Includes bibliographical references and index.
Endowment Note
Karl R. and Diane Wendle Fink Libraries Collections Endowment
View MARC record | catkey: 42252686