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Gastronomy [electronic resource] / guest editors, Dr. Claire Seaman and Bernie Quinn
Published
Bradford, [England] : Emerald Insight, 2014.
Physical Description
1 online resource (109 pages).
Additional Creators
Seaman, Claire
and
Quinn, Bernie
Access Online
serialssolutions.com
Full Text available online
Availability
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Series
Nutrition and Food Science, 0034-6659 ; Volume 44, Issue 4
Restrictions on Access
License restrictions may limit access.
Subject(s)
Family festivals
Gastronomy
International cooking
Genre(s)
Electronic books
ISBN
9781784413576
9781784413583 (e-book)
Bibliography Note
Includes bibliographical references and index.
View MARC record
| catkey: 42830709