IRRADIATION OF FRUITS AND VEGETABLES. Annual Report, April 16, 1968--July 15, 1970

Author: Markakis, P.
Published: United States : [publisher not identified], 1971.
[Oak Ridge, Tennessee] : [U.S. Atomic Energy Commission], 1971.
Physical Description: microfiche : negative ; 11 x 15 cm
Additional Creators: Nicholas, R. C.

Availability

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Report Numbers

COO-1592-36

Other Subject(s)

Electron beams
Electrons/effects on organoleptic properties and storage life of mushrooms, relations of dose with
Food
Gamma radiation
Gamma radiation/effects on organoleptic properties and storage life of mushrooms, relations of dose with
Irradiation
Mev range 01-10.
Mushrooms
N47320 -isotope & radiation source technology-radiation sources-industrial uses
Organoleptic properties
Preservation
Radiation doses
Time dependence
Vegetables
Vegetables/mushrooms, radiation processing effects on organoleptic properties and storage life of, electron beam and

Collection

U.S. Atomic Energy Commission depository collection.

Note

DOE contract number: AT(11-1)-1592
NSA number: NSA-26-022946
OSTI Identifier 4681174
Research organization: Michigan State Univ., East Lansing. Dept. of Food Science.

View MARC record | catkey: 44268253