Grain & Oil Science and Technology is a peer-reviewed international scientific journal aimed at enhancing international academic exchange and improving science and technological research in the field of grains and edible oils. Grain & Oil Science and Technology publishes top-quality research and review articles on the storage of grain and edible oil, grain engineering, edible oil engineering, the nutritional value of grain-based food products, health supplements composed of edible oils, and food safety. Research from post-harvest to the table must be innovative and advance the progress of new developments.
Dates of Publication and/or Sequential Designation