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Clean food : a seasonal guide to eating close to the source : with more than 200 recipes for a healthy and sustainable you / Terry Walters
Author:
Walters, Terry, 1966-
Published:
New York : Sterling Epicure, 2009.
Physical Description:
290 pages : color illustrations ; 24 cm
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Subject(s):
Vegan cooking
Natural foods
ISBN:
9781402768149
1402768141
Note:
Originally published: 2007.
Includes index.
Source of Acquisition:
UP-PAT copy: Purchased with funds from the Memorial Donations In Honor of Capt. Jessica S. Conkling, USMC; 2009.
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| catkey: 5966434