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The story of meat / by Robert B. Hinman ... and Robert B. Harris ... with a foreword by Jacob Simonson ...

Author: Hinman, Robert B. (Robert Byron), 1888-
Published: Chicago : Swift & company, [1942]
Physical Description: xv, 1 unnumbered page, 291 pages : color frontispiece illustrations, diagrams ; 21 cm
Additional Creators: Harris, Robert B. (Robert Bernard), 1911-

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Subject(s)

Meat industry and trade

Note

"First printing, 1939. Second printing 1942".

View MARC record | catkey: 620747