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Quality control: principles, practice and administration; an industrial management tool for improving product quality and design and for reducing operating costs and losses
Author
Feigenbaum, A. V. (Armand Vallin)
Published
New York : McGraw-Hill, 1951.
Edition
1st ed.
Physical Description
xi,443 pages : illustrations ; 24 cm.
Full Text available online
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Series
McGraw-Hill industrial organization and management series
Subject(s)
Quality control
Note
Later edition (1961) entitled: Total quality control.
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| catkey: 659377