Protein hydrolysates in biotechnology [electronic resource] / edited by Vijai K. Pasupuleti, Arnold L. Demain
- Published
- Dordrecht ; London : Springer, 2010.
- Physical Description
- 1 online resource
- Additional Creators
- Pasupuleti, Vijai K. and Demain, A. L. (Arnold L.), 1927-
Access Online
- SpringerLink: ezaccess.libraries.psu.edu
- Contents
- Machine generated contents note: 1.Applications of Protein Hydrolysates in Biotechnology / Arnold L. Demain -- 2.State of the Art Manufacturing of Protein Hydrolysates / Steven Braun -- 3.Towards an Understanding of How Protein Hydrolysates Stimulate More Efficient Biosynthesis in Cultured Cells / Hans Huttinga -- 4.Benefits and Limitations of Protein Hydrolysates as Components of Serum-Free Media for Animal Cell Culture Applications: Protein Hydrolysates in Serum Free Media / David Jayme -- 5.Oligopeptides as External Molecular Signals Affecting Growth and Death in Animal Cell Cultures / Frantisek Franek -- 6.Use of Protein Hydrolysates in Industrial Starter Culture Fermentations / Mirjana Curic-Bawden -- 7.Protein Hydrolysates from Non-bovine and Plant Sources Replaces Tryptone in Microbiological Media / R. Meganathan -- 8.The Use of Protein Hydrolysates for Weed Control / Jay Bryan Unruh -- 9.Physiological Importance and Mechanisms of Protein Hydrolysate Absorption / James C. Matthews -- 10.Protein Hydrolysates/Peptides in Animal Nutrition / Eric Lohry -- 11.Protein Hydrolysates as Hypoallergenic, Flavors and Palatants for Companion Animals / Nayan B. Trivedi -- 12.The Development of Novel Recombinant Human Gelatins as Replacements for Animal-Derived Gelatin in Pharmaceutical Applications / James W. Polarek.
- Subject(s)
- ISBN
- 9781402066740
1402066740 - Note
- AVAILABLE ONLINE TO AUTHORIZED PSU USERS.
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