Sustainability in Food and Water [electronic resource] : An Asian Perspective / edited by Akimasa Sumi, Kensuke Fukushi, R. Honda, K. M. Hassan

Author: Sumi, Akimasa
Published: Dordrecht : Springer Science+Business Media B.V., 2010.
Physical Description: volumes: digital
Additional Creators: Fukushi, Kensuke, Honda, R., Hassan, K. M., and SpringerLink (Online service)

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ISBN

9789048199143

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AVAILABLE ONLINE TO AUTHORIZED PSU USERS.

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Springer eBooks

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