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The book of yields : accuracy in food costing and purchasing / Francis T. Lynch
Author:
Lynch, Francis Talyn, 1943-
Published:
Hoboken, N.J. : John Wiley, [2012]
Copyright Date:
©2012
Edition:
8th ed.
Physical Description:
xxi, 297 pages : illustrations ; 28 cm
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Subject(s):
Food
—
Analysis
—
Tables
Food
—
Weights and measures
—
Tables
ISBN:
9780470197493
0470197498
Source of Acquisition:
UP-PAT copy: Purchased with funds from the Paterno Libraries Endowment Fund; 2010.
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| catkey: 6845893