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Actions for Fishery products [electronic resource] : quality, safety and authenticity
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Fishery products [electronic resource] : quality, safety and authenticity / edited by Hartmut Rehbein, Jörg Oehlenschläger
Published
Chichester, West Sussex, UK ; Ames, Iowa : Wiley-Blackwell Pub., [2009]
Copyright Date
©2009
Physical Description
xvi, 477 pages : illustrations ; 26 cm
Additional Creators
Rehbein, Hartmut
,
Oehlenschläger, Jörg
, and
Wiley InterScience (Online service)
Access Online
ezaccess.libraries.psu.edu
, An electronic book accessible through the World Wide Web; click for information
Full Text available online
Availability
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Subject(s)
Fishery products
—
Quality control
Fishery processing
—
Quality control
ISBN
9781444322668
1444322664
Note
AVAILABLE ONLINE TO AUTHORIZED PSU USERS.
Bibliography Note
Includes bibliographical references and index.
Reproduction Note
Electronic reproduction. Hoboken, N.J. : Wiley InterScience, 2010. Mode of access: World Wide Web. System requirements: Web browser. Title from title screen (viewed on Mar. 29, 2010). Access may be restricted to users at subscribing institutions.
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| catkey: 6854633