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Modern cereal chemistry / by D. W. Kent-Jones and A. J. Amos

Author: Kent-Jones, D. W. (Douglas William)
Published: London : Food Trade P., 1967.
Edition: 6th ed.
Physical Description: ix, 730 pages : 3 folded plates, illustrations ; 24 cm
Additional Creators: Amos, Arthur James, 1901-

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View MARC record | catkey: 701586