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Catalog for the Food Safety and Inspection Service continuing education program
Published:
[Washington, D.C.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [1983]
Physical Description:
12 pages, 153 unnumbered pages : illustrations, forms ; 28 cm
Additional Creators:
United States. Food Safety and Inspection Service
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Report Numbers:
A 110.2:F 73/3
Subject(s):
Food adulteration and inspection
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Study and teaching (Continuing education)
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United States
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Catalogs
Note:
Cover title.
"November 1983."
View MARC record
| catkey: 7289361