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Fat content and composition of animal products : proceedings of a symposium, Washington, D.C., December 12-13, 1974 / Board on Agriculture and Renewable Resources Commission on Natural Resources and Food and Nutrition Board, Assembly of Life Sciences, National Research Council

Published:
Washington : National Academy of Sciences, 1976.
Physical Description:
ix, 245 pages : illustrations ; 23 cm
Additional Creators:
National Research Council (U.S.). Board on Agriculture and Renewable Resources
Assembly of Life Sciences (U.S.). Food and Nutrition Board
Access Online:
www.nap.edu
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Subject(s):
ISBN:
0309024404
Bibliography Note:
Includes bibliographies.
Other Forms:
Also available online: http://www.nap.edu/books/0309024404/html/index.htm l
Access Online:
www.nap.edu
View MARC record | catkey: 746865