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Food preservation : a textbook for student, teacher, homemaker and home factory operator / by W.W. Chenoweth
Author:
Chenoweth, Walter W. (Walter Winfred), 1872-
Published:
New York : J. Wiley & Sons, Inc. London : Chapman & Hall, Limited, 1930.
Physical Description:
vii, 344 pages : illustrations, diagrams ; 24 cm.
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Series:
Wiley agricultural series
Subject(s):
Food
—
Preservation
Note:
Includes index.
Bibliography Note:
"References" at end of most of the chapters.
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| catkey: 755665