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A guide to uniform cost and financial accounting for poultry processors / [by Robert W. Conlogue and Norris T. Pritchard].
Author:
Conlogue, Robert M., 1903-
Published:
Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, Marketing Economics Division, 1961.
Physical Description:
1 online resource (vii, 136 pages) : illustrations
Additional Creators:
Pritchard, Norris Taylor, 1918-
and
United States. Department of Agriculture. Economic Research Service. Marketing Economics Division
Access Online
purl.fdlp.gov
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Series:
Agriculture handbook / United States Department of Agriculture ; no. 213
Restrictions on Access:
Free-to-read Unrestricted online access
Report Numbers:
A 1.76:213
Subject(s):
Poultry industry
—
Accounting
Poultry
—
Processing
—
Accounting
Note:
Title from title screen (viewed on Mar. 28, 2012).
View MARC record
| catkey: 8276986