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Smoking meat and poultry

Published
[Washington, D.C.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [2011]
Edition
Revised July 2011.
Physical Description
1 online resource (2 pages) : color illustrations
Additional Creators
United States. Food Safety and Inspection Service
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Restrictions on Access
Free-to-read Unrestricted online access
Report Numbers
A 110.2:SM 7/2011-2
Subject(s)
Note
Title from title screen (viewed Aug. 15, 2012).
"Food safety information."
Action Note
committed to retain. Federal Depository Library Program (FDLP). For information on our retention commitment, please contact Microforms and Government Information.
View MARC record | catkey: 8741148